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Cooking with Carotino
For perfect results every time.
Carotino oil makes sensational stir fries, tasty chips, mouth-watering marinades, sensational sauces, crispy roast potatoes and succulent roast meat. It's also great for baking! Visit our recipe page for ideas on how to use it for:
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Frying
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Roasting
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Baking
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Salad dressings
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Sauces
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Marinades
...and much more!
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The oil's unique consistency and natural richness means you don't need as much of it as other oils - in fact you can use around a third less.
Most nutrients are retained during cooking, even at high temperatures, so food is enriched with a natural vitamin boost - Pro-Vitamin A, Vitamin E, Omega 3 & 6, Lycopene and Co-Enzyme Q10. It's also cholesterol-free and lower in saturated fats than many other cooking oils.
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