Carotino oil makes sensational stir fries, tasty chips, mouth-watering marinades, sensational sauces, crispy roast potatoes and succulent roast meat. It's also great for baking! Visit our recipe page for ideas on how to use it for:

 

• Frying

• Roasting

• Baking

• Salad dressings 

• Sauces

• Marinades

     ...and much more!

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The oil's unique consistency and natural richness means you don't need as much of it as other oils - in fact you can use around a third less.

 

Most nutrients are retained during cooking, even at high temperatures, so food is enriched with a natural vitamin boost - Pro-Vitamin A, Vitamin E, Omega 3 & 6, Lycopene and Co-Enzyme Q10. It's also cholesterol-free and lower in saturated fats than many other cooking oils.

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